This smoothie combines blueberries, banana, almond milk, coconut water and spinach for a creamy and hydrating summer drink.
I have a delicious smoothie recipe to share with you today. I’ve been on a green smoothie kick and I’ve made this smoothie several times over the last few weeks. Yes, I know this smoothie is purple but it does have spinach so it’s still a green smoothie in my mind.
It’s surprisingly simple but has a great flavor and consistency.
I reluctantly shared a few sips with Isaac the last time I made it and he said it was one of the best smoothies I’ve ever made. There’s something to be said for that because he’s not the biggest smoothie fan.
- 1 cup frozen blueberries
- 1/2 frozen banana
- 1 handful baby spinach
- 1 cup unsweetened vanilla Almond Breeze Almondmilk
- 1/4 cup coconut water
- Blend all ingredients in a high-powered blender. Add more almond milk (if necessary) to get the consistency you like. Enjoy!
I didn’t add protein powder to this smoothie but if you need the extra protein, a little protein powder would be a good addition.
I hope you’re having a lovely Sunday!