The Best Volume Eating Recipes

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The best volume eating recipes for those times when you’re craving a big plate of food, but still want to stick with your health and fitness goals. 

Since I was little I’ve loved to eat. Literally my mom tells stories about how in order to feed me as a toddler my dad or sister had to hold my hands down while my mom shoveled food into my mouth as quickly as possible. If not, I would go crazy grabbing at the food or would start crying if the food wasn’t coming fast enough.

So it’s no surprise that as an adult I still love to eat. I’m okay with it because “People who love to eat are always the best people.” 🙂 Luckily over the years I’ve found ways to satisfy my love for food and desire to eat large quantities while still remaining my health. My secret? Loading up on nutrient dense foods like veggies and fruit!

You’ll notice that every one of the volume eating recipes I’m featuring here is made with REAL FOOD and has at least one fruit or vegetable in it. Fruits and veggies FTW!! Just don’t forget the protein and healthy fat because they’re the key for making a meal satisfying. Plus, they will help to keep you feeling full!

With that said, this post is for all my food-loving, volume-eating friends out there! Here are 15 recipes that you’ll love.

Collage of four photos: butternut squash fries, a smoothie bowl, tofu and cabbage noodles and a yogurt crunch bowl.
A serving of peanut butter oatmeal in a bowl topped with sliced banana, fresh blueberries, chia, and a drizzle of peanut butter.
1

Peanut Butter Oatmeal

4.37 from 172 votes
This peanut butter oatmeal comes together in 10 minutes with simple ingredients for a quick and easy breakfast! It's creamy, delicious and will keep you full all morning long.
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Two glass cups with chia pudding on a table topped with fresh berries.
2

Chia Seed Pudding

4.44 from 610 votes
This chia seed pudding recipe is the perfect breakfast or snack to meal prep for the week. It's creamy, satisfying and loaded with protein and fiber.
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A smoothie bowl topped with fresh fruit, granola, and a drizzle of almond butter.
3

The Best Smoothie Bowl

4.89 from 34 votes
This might just be the best smoothie bowl ever. It’s thick, creamy, and made with simple ingredients in just minutes. Add your favorite toppings for a refreshing, nourishing breakfast or snack that’s satisfying and fun to eat with a spoon.
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Bowl of fruit salad with strawberries, clementines, kiwi, grapes, blueberries and pineapple. Fruit salad is topped with lime zest.
4

Easy Fruit Salad

4.62 from 18 votes
This colorful fruit salad combines ripe strawberries, blueberries, grapes, kiwi, pineapple chunks and mandarin oranges with a hint of lime.
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Serving bowl of cauliflower tabbouleh with a serving spoon.
5

Cauliflower Tabbouleh Salad

4.32 from 19 votes
Low carb and grain-free cauliflower tabbouleh. It's fresh, flavorful and perfect for picnics and parties.
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Fork on a plate of zucchini noodle alfredo.
6

Zucchini Noodle Fettuccine

4.48 from 17 votes
Healthy fettuccine alfredo made with zoodles instead of regular pasta noodles. It’s low carb, packed with veggies and much lighter than traditional fettuccine alfredo.
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zucchini noodle pad Thai, with edamame, topped with chopped fresh basil leaves, on a white plate. A silver fork is sitting on the plate.
7

Zucchini Noodle Pad Thai

4 from 12 votes
Spiralized zucchini noodles in a spicy peanut sauce. It's delicious, gluten-free, vegan and much healthier than takeout!
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A plate of spaghetti squash with feta, basil and tomatoes.
8

Low Carb Baked Feta Pasta

4.60 from 81 votes
This baked feta pasta recipe uses creamy feta and roasted tomatoes as a delicious sauce for spaghetti squash noodles.
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A tofu cabbage noodle bowl in a bowl with chopsticks.
9

Tofu Cabbage Noodle Bowl

4.50 from 14 votes
Quick and easy tofu cabbage noodle bowl with lots of veggies and cabbage noodles. This meal takes less than 30 minutes to prepare. It's tasty, vegan and gluten-free!
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Sweet potato fries spread out near a small container of ketchup.
10

Baked Sweet Potato Fries

4.84 from 6 votes
Satisfy your craving for fries with healthy baked sweet potato fries that are actually crispy! Perfect for serving alongside a burger or sandwich.
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Seasoned air-fried broccoli in an air fryer basket.
11

Air Fryer Broccoli

3.87 from 23 votes
Make air fryer broccoli in just 10 minutes! It's crispy, flavorful and perfect for busy weeknights when you're looking to make a healthy side dish.
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Butternut squash fries on a plate with a bowl of ketchup.
12

Butternut Squash Fries

3.97 from 27 votes
Looking for healthy French fries? Try these easy oil-free baked butternut squash fries with only 2 simple ingredients – butternut squash and sea salt! 
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Three scoops of banana ice cream in a bowl with a metal spoon and two slices of banana.
13

One Ingredient Banana Ice Cream

4.73 from 11 votes
Make banana ice cream with just one simple ingredient – frozen bananas. No ice cream maker needed. Just blend until creamy, freeze and serve!
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A bowl of cauliflower popcorn.
14

Healthy Cauliflower Popcorn / Kettle Corn

5 from 3 votes
One warning — the cauliflower pieces shrink down quite a bit. If you’re serving more than one or two people, you’ll want to make a double batch and use two baking sheets.
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A chocolate protein pudding made with cottage cheese in a glass cup topped with whipped cream and shaved chocolate.
15

Protein Pudding

4.59 from 24 votes
This chocolate protein pudding is made with Greek yogurt and whey protein powder and cocoa powder. It's delicious, creamy, packed with 45 grams of protein and comes together in just five minutes!
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A peanut butter and jelly yogurt bowl topped with crunchy cereal and fresh berries.
16

PB&J Protein Yogurt Bowl

5 from 30 votes
This protein yogurt bowl combines berry yogurt with PB2 and cottage cheese, served over berries with crunchy cereal on top. It's giving PB&J vibes and is packed with 40 grams of protein per serving!
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A bowl of yogurt covered with peanut butter drizzle, grain-free granola, blueberries and bananas in a gold rimmed bowl on a white wooden board. . A gold spoon in the background.
17

Whipped Peanut Butter Yogurt Bowl

4.29 from 56 votes
Perfect for breakfast, snacking or dessert this whipped peanut butter yogurt bowl is packed with protein and delightfully fluffy.
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Are you a volume eater? If so, share one of your favorite recipes!

About Brittany

Hey there, I’m Brittany, the creator of Eating Bird Food, cookbook author, health coach and mama of two littles. Here you’ll find quick and easy recipes that make healthy fun and enjoyable for you and your family!

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21 Comments

  1. I’m so looking forward to 2026 , especially now since I’ve visited your site and seeing how delicious healthy food can be. can’t wait to try these. ♥️

  2. Thank you for showing so many ways to eat plant based and nutritional foods with recipes that sound delicious. I am new to this, and now see how to make yummy, healthy food with so much variety.
    I am grateful to have found your website, I appreciate.
    Karyn

    1. Aw, yay! I’m so glad your finding EBF useful. Thanks for such a thoughtful comment, Karyn. I appreciate it so much.

  3. I’m shocked. I did not realize that there was an actual “diet” out there called volume eating. I starting “volume eating” nearly a year ago and dropped over 90 pounds. Making meals and calories more Volume friendly is the only way to go. I eat 15+ servings Of fruit\veggies a day and always have 6-8 ounces of protein with every meal. Too it off with 4-5 liters of water daily, it’s a recipe for a healthier lifestyle!