The most amazing peanut dressing to use for Asian salads! Try it on my Kale Salad with Spicy Peanut Dressing, Kale Sweet Potato Brown Rice Bowls and as a dipping sauce for fresh spring rolls.

Peanut Dressing

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• Author: Brittany Mullins
• Prep Time: 5 minutes
• Total Time: 5 minutes
• Yield: 3/4 cup 1x

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Description

The most amazing peanut dressing to use for Asian salads! Try it on my Kale Salad with Spicy Peanut Dressing, Kale Sweet Potato Brown Rice Bowls and as a dipping sauce for fresh spring rolls.

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Ingredients

• ¼ cup peanut butter
• 1 clove garlic, chopped
• 2 teaspoons fresh ginger, chopped
• 2 Tablespoons rice vinegar
• 2 Tablespoons low sodium tamari or soy sauce
• 2 Tablespoons maple syrup
• a pinch of cayenne pepper (optional)
• water, to thin

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Instructions

1. Add all ingredients into a blender and blend until combined. Add water to thin.

• Category: Salad Dresing
• Method: Blend
• Cuisine: American

Nutrition

• Serving Size: 2 Tablespoons
• Calories: 107
• Sugar: 7g
• Fat: 7g
• Carbohydrates: 13g
• Fiber: 0g
• Protein: 3g

Keywords: peanut dressing

Want more healthy salad dressing recipes?

Check out all my healthy homemade salad dressing recipes or try out some of the dressings below.

• Mexican Goddess Dressing
• Maple Dressing
• Avocado Ranch Dressing
• Lemon Vinaigrette
• Turmeric Tahini Dressing
• Avocado Caesar Dressing
• Chili Almond Dressing

No time to make your own dressing? Check out my favorite healthy store-bought salad dressings.