Yogurt Fruit Dip
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This 2-ingredient yogurt fruit dip is creamy, perfectly sweet and comes together in just 5 minutes. Serve it with your favorite fruit for a healthy snack or dessert!
If you need a last-minute snack or something easy to throw together for a party, this yogurt fruit dip is always my go-to. It takes five minutes, uses just two ingredients, and somehow feels way more special than it has any right to.
I love serving it with a big fruit platter for summer gatherings, kid snacks, or even a light dessert when you want something sweet but not heavy. Simple, creamy, and one of those recipes you’ll end up making on repeat.
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“So good, and super simple! I took your advice and added a bit of honey with some cacao nibs. I served it with strawberries and it was the perfect midnight snack.”
Why I Love This Yogurt Fruit Dip
- Ridiculously easy: Two ingredients, one bowl, and about five minutes is all it takes.
- Light but satisfying: Creamy, lightly sweet, and not overly rich, thanks to the Greek yogurt base.
- Perfect for sharing: This is one of those dips that disappears fast at parties, brunches, and family get-togethers.
- Works for so many occasions: Snack time, dessert, brunch spreads, or a fun way to get more fruit in.
Ingredients Needed
- plain full-fat Greek yogurt – this is the foundation of our dip, giving it a creamy, tangy base and some added protein. My go-to yogurt brands are Fage 5% plain Greek yogurt and Siggi’s plain whole milk yogurt.
- whipped topping – to add a light, airy texture and some sweetness to this dip we’re using whipped topping. I prefer Truwhip, but Cool Whip or So Delicious dairy-free CocoWhip will work just as well.
- fruit – this is optional, but I love serving this dip with an array of fresh fruit like strawberries, blueberries, blackberries, grapes, pineapple, kiwi, cherries, etc. Choose your favorites to serve alongside this dreamy dip!
How to Make Yogurt Fruit Dip
This easy fruit dip recipe comes together in about 5 minutes!
Step 1: Just add your yogurt and whipped topping to a small bowl and mix together until combined and creamy.
Step 2: Arrange your favorite fruits (or whatever you’re serving with this dip) on a plate around the dip and that’s it!
Easy Add-Ins
This dip is great as-is, but if you want to change it up, here are a few simple ideas:
- Honey or maple syrup: Just a drizzle if you want it a little sweeter.
- Citrus zest: Lemon or orange zest brightens everything up.
- Cinnamon: Cozy and perfect for fall or winter fruit.
- Nut butter: A spoonful of almond or peanut butter makes it extra rich.
- Cacao Nibs or Dark Chocolate Shavings: If you’re a chocolate lover, sprinkle some cacao nibs or dark chocolate shavings over the top of your dip for a delicious treat.
How to Serve
Let this easy greek yogurt fruit dip be the star of your breakfast table, or brighten up snack time with these serving ideas:
- Fruit platter: Arrange an array of colorful fruits on a platter with a bowl of this dip in the center. Strawberries, blueberries, raspberries, apples, and grapes are classic options but consider tropical fruits like pineapple, mango, or kiwi for an exotic twist. Or try it with these viral watermelon fries!
- Brunch spread: Try this yogurt dip as a creamy topping for pancakes, waffles, or French toast. It adds a lovely tang and a touch of sweetness without going overboard.
- DIY parfait: Layer this creamy dip with homemade granola, fresh fruits, and a garnish of fresh mint in a glass to create a quick and delicious parfait. A fun and healthy snack or dessert.
How to Store
Storing this yogurt fruit dip is straightforward and easy. Here’s what you need to do:
- Refrigerate: After you’ve prepared your dip, transfer it into an airtight container. The dip should stay fresh for up to 5 days in the refrigerator.
- Freezing: Although you can freeze this dip, I wouldn’t recommend it. Freezing and then thawing can alter the texture of the dip, making it less creamy and potentially watery.
- Avoid Storing with Fruit: While this dip pairs wonderfully with a variety of fruits, it’s best to store your fruit separately to prevent the dip from becoming too watery or the fruit from becoming soggy.
Frequently Asked Questions
Yes, you can! The dip will be a little less creamy, but it will still be delicious. If you’re watching your calorie intake or prefer a lighter option, feel free to make this swap.
Yes. If you’re not a fan of whipped toppings like Cool Whip or Coco Whip, you can replace it with an equal amount of extra Greek yogurt or you could substitute it with cream cheese.
Absolutely. This dip can be made a day in advance and stored in the fridge, making it a great choice for meal prep or parties.
If you find your dip is too thick, you can thin it out with a little milk or a splash of orange juice. If it’s too thin, add more Greek yogurt or whipped topping until you reach your desired consistency.
Of course! Just replace the Greek yogurt with a dairy-free yogurt alternative and use a vegan-friendly whipped topping like Coco Whip.
More Dip Recipes to Try
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Yogurt Fruit Dip
Ingredients
- 1 cup plain full-fat Greek yogurt
- 1 cup whipped topping, I used Tru Whip, but you can use Cool Whip or Coco Whip
- Fruit for serving, strawberries, blueberries, grapes, pineapple, etc
Instructions
- Gently stir yogurt and whipped topping together in a mixing bowl.1 cup plain full-fat Greek yogurt, 1 cup whipped topping
- Place in a serving bowl and arrange fruit all around for dipping.Fruit for serving
Notes
- Storage: Store yogurt fruit dip in an airtight container in the fridge for up to 5 days. I don’t recommend freezing it, as the texture can become watery once thawed. Always store the dip separately from fruit for best results.
Nutrition
Nutrition information is automatically calculated, so should only be used as an approximation.
Like This Recipe? Rate & Comment Below!
So good, and super simple! I took your advice and added a bit of honey with some cacao nibs. I served it with strawberries and it was the perfect midnight snack.
So glad you enjoyed this recipe, Theresa! Thanks for coming back to leave a review. It means the world to me!