Skip to content

Check out my new cookbook! →

My Favorites
  • Recipes
    • By Course
      • Breakfast
      • Main Dishes
      • Salads
      • Soups
      • Sides
      • Snacks
      • Appetizers
      • Drinks
      • Dessert
    • By Protein
      • Chicken
      • Turkey
      • Salmon
      • Shrimp
      • Tuna
      • Tofu
      • Tempeh
    • By Diet
      • Vegan
      • Vegetarian
      • Gluten-Free
      • Dairy Free
      • Low Carb
      • Kid-Friendly
    • By Method
      • Slow Cooker
      • Instant Pot
      • No Bake
      • Meal Prep
      • 30 Minutes or Less
      • 5 Ingredient or Less
  • Breakfast
  • Lunch & Dinner
  • Dessert
  • Salads
  • Christmas
  • My Favorites
  • About
  • Contact
  • Shop
  • Cookbook

Home Diet Preference Vegetarian Page 33

Vegetarian Recipes

Bowl of blueberry and almond butter frozen yogurt toped with blueberries and cocao nibs. Gold spoon on the table.
GFGluten-FreeVGVegetarian

3-Ingredient Blueberry Frozen Yogurt

White bowl of chocolate peanut butter overnight oats with peanut butter, granola, peanuts and chocolate chips layered on top.
GFGluten-FreeDFDairy FreeVVeganVGVegetarian

Peanut Butter Cup Overnight Oats

Three tempeh tacos with avocado and tomatillo dressing on a plate.
DFDairy FreeVVeganVGVegetarian

Tempeh Tacos

Chocolate granola in a white bowl with milk on a blue napkin.
GFGluten-FreeDFDairy FreeVVeganVGVegetarianPPaleoLCLow Carb

Grain Free Chocolate Granola

Chopt Mexican Goddess with tomatillos and avocado in a mason jar.
GFGluten-FreeDFDairy FreeVVeganVGVegetarian

Tomatillo Avocado Dressing (Chopt Copycat Mexican Goddess Recipe)

A jar with lemon vinaigrette. A spoon sticks out of the top of the jar.
GFGluten-FreeDFDairy FreeVVeganVGVegetarianPPaleoLCLow Carb

Lemon Vinaigrette Dressing

A jar containing quick pickled onions.
GFGluten-FreeDFDairy FreeVVeganVGVegetarianPPaleoLCLow Carb

Quick Pickled Onions

Watermelon Feta Salad with Balsamic Reduction in a white serving dish on top of a natural tan napkin.
GFGluten-FreeVGVegetarian

Watermelon Salad with Feta and Basil

Homemade chocolate hazelnut energy bite in front, chopped in half to show the hazelnut in the center of the bite.
GFGluten-FreeDFDairy FreeVVeganVGVegetarianPPaleo

Chocolate Hazelnut Balls (Copycat Ferrero Rocher)

Cauliflower potato salad in a white bowl with three slices of hardboiled egg on the side.
GFGluten-FreeDFDairy FreeVGVegetarianLCLow Carb

Low-Carb Cauliflower Potato Salad

Cucumber, tomato, red onion salad in a glass bowl, next to a cutting board with chopped cucumber and tomato.
GFGluten-FreeDFDairy FreeVVeganVGVegetarian

Israeli Salad

Spoon dipping into almond dressing in a jar.
GFGluten-FreeVVeganVGVegetarian

Chili Almond Dressing

Pesto pasta with tomatoes, peas, and basil in a white bowl, surrounded by lemon, tomatoes, and a bowl of walnuts.
GFGluten-FreeDFDairy FreeVVeganVGVegetarian

Vegan Pesto Pasta Salad

Stack of three tempeh burgers on buns.
DFDairy FreeVVeganVGVegetarian

The Best Tempeh Veggie Burger

Top down toasted cauliflower steaks with garbanzo beans on a plate with fork and blue napkin.
GFGluten-FreeDFDairy FreeVVeganVGVegetarian

Roasted Cauliflower Steaks with Chickpeas and Green Tahini Sauce

Loaded sweet potato nacho salad bowls bowls with sweet potato chips, baby spinach, jalapeño and fresh herbs.
GFGluten-FreeVGVegetarian

Loaded Sweet Potato Nacho Salad Bowls

Cauliflower mujadara on a plate with a blue napkin and fork.
VVeganVGVegetarian

Cauliflower Rice Mujadara

Baked bbq tempeh chips in a white bowl with hummus.
VVeganVGVegetarian

BBQ Baked Tempeh Chips

Adding all the roots, herbs and fresh vegetables into a mason jar for fire cider.
GFGluten-FreeDFDairy FreeVVeganVGVegetarian

How to Make Fire Cider

Golden milk smoothie surrounded by mango chunks, banana, and ginger.
VGVegetarian

Golden Milk Smoothie

Polka dot plate with homemade vegan falafel.
GFGluten-FreeVVeganVGVegetarian

Easy Baked Falafel

Three pint-size mason jars with grain-free overnight "oats" and toppings. Two gold spoons on the right.
GFGluten-FreeDFDairy FreeVVeganVGVegetarianPPaleo

Grain-Free Overnight “Oats”

Bowl of roasted broccoli.
GFGluten-FreeDFDairy FreeVVeganVGVegetarian

Roasted Frozen Broccoli

Hand grabbing a peanut butter chocolate protein bars with chocolate chips, from a row of bars on a white textured surface.
GFGluten-FreeDFDairy FreeVGVegetarian

Peanut Butter Chocolate Protein Bars

  • Go to Previous Page
  • Go to page 1
  • Interim pages omitted …
  • Go to page 31
  • Go to page 32
  • Go to page 33
  • Go to page 34
  • Go to page 35
  • Interim pages omitted …
  • Go to page 39
  • Go to Next Page

As Seen In

Self
BuzzFeed
HuffPost
Shape
Good Housekeeping
Brit + Co
Eating Bird Food
  • Recipes
  • Breakfast
  • Lunch & Dinner
  • Dessert
  • Salad
  • Snacks
  • About
  • Cookbook
  • Contact

©2023 Eating Bird Food. All rights reserved. Privacy Policy • Powered by CultivateWP.