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Home Recipe Index Seasonal Page 19

healthy seasonal recipes

Wooden spoon stirring a pot of tempeh bolognese sauce that is topped with fresh basil.
GFGluten-FreeDFDairy FreeVVeganVGVegetarian

Vegan Bolognese Sauce

Bowl of soba noodle salad, with red pepper, broccoli, edamame, and purple cabbage, and topped with sesame seeds. Chopsticks are resting on the bowl.
GFGluten-FreeDFDairy FreeVVeganVGVegetarian

Soba Noodle Salad

Stack of butternut squash pancakes topped with peanut butter, maple syrup, granola, and yogurt. A bite is cut out of the stack of pancakes and a gold fork is sitting next to the stack.
GFGluten-FreeDFDairy FreeVGVegetarian

Butternut Squash Pancakes

Close up of thick lentil stew with kale and topped with avocado slices.
GFGluten-FreeVVeganVGVegetarian

Lentil Stew with Kale

Bowl of broccoli cheddar soup with a gold spoon in the bowl.
VGVegetarian

Lightened Up Broccoli Cheddar Soup

Plate with a bed of fresh spinach topped with a warm Mediterranean salad, topped with feta and avocado.
VGVegetarian

Mediterranean Lentil Salad

Gingerbread baked oatmeal drizzled with frosting. Baking dish is surrounded but a bowl of icing, mini Christmas trees, and a whisk.
GFGluten-FreeDFDairy FreeVVeganVGVegetarian

Gingerbread Baked Oatmeal

Multiple gingersnap cookies near one another on parchment paper, with one cookie having a bite taken from it.
GFGluten-FreeDFDairy FreeVVeganVGVegetarian

Gingersnap Cookies

Baking dish with sweet potato baked oatmeal topped with pecans.
GFGluten-FreeDFDairy FreeVVeganVGVegetarian

Sweet Potato Baked Oatmeal

Six pumpkin bran muffins on a cooling rack, view from above the muffins.
DFDairy FreeVVeganVGVegetarian

Pumpkin Bran Muffins

Hand holding an apple crumble bar.
GFGluten-FreeDFDairy FreeVVeganVGVegetarian

Healthy Apple Crumble Bars

Butternut squash fries on a plate with a bowl of ketchup.
GFGluten-FreeDFDairy FreeVVeganVGVegetarian

Baked Butternut Squash Fries

Naan pizza topped with tomatoes, butternut squash, pesto, and cheese on a black baking stone.
VGVegetarian

Naan Pizza with Butternut Squash and Pesto

Slice of vegan pumpkin pie topped with whipped cream.
GFGluten-FreeDFDairy FreeVVeganVGVegetarian

Vegan Pumpkin Pie

Five pumpkin protein pancakes stacked on one another, served on a plate with chopped pecans and maple syrup.
GFGluten-FreeVGVegetarian

Pumpkin Protein Pancakes

Four baked pumpkin oatmeal cups on a plate and one on the table next to the plate. Oatmeal cups are topped with chocolate chips and walnuts.
GFGluten-FreeDFDairy FreeVGVegetarian

Baked Pumpkin Oatmeal Cups

Baking dish of a cheesy eggplant casserole topped with cheese and fresh parsley.
GFGluten-Free

Cheesy Eggplant Casserole with Ground Turkey

Top of a french toast bake, topped with brown sugar, cranberries, and almonds.

Easy Overnight French Toast Bake

Sheet pan with roasted red onion, butternut squash, chickpeas, and tofu.
GFGluten-FreeDFDairy FreeVVeganVGVegetarian

Vegetarian Sheet Pan Dinner with Tofu, Chickpeas and Butternut Squash

A baking dish with eggplant parmesan and cut into pieces.
GFGluten-FreeVGVegetarianLCLow Carb

Baked Eggplant Parmesan

Sugar coated baked donut on parchment paper on a cooling rack.
VGVegetarian

Baked Apple Cider Donuts

Mocha Cherry Smoothie in a glass mason jar topped with cacao nibs, a swirl of almond butter, and a cherry with a stem.
GFGluten-FreeDFDairy FreeVVeganVGVegetarian

Mocha Cherry Smoothie

Jicama slaw in a bowl with lime halves, cilantro, dressing and a fork on the side.
GFGluten-FreeDFDairy FreeVVeganVGVegetarian

Mango Jicama Slaw

Hand holding a plate of summer vegetable coconut curry served over rice and topped with basil. Two chop sticks are on the side of the bowl.
GFGluten-FreeDFDairy FreeVVeganVGVegetarianPPaleo

Summer Vegetable Curry

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