Skip to content

Check out my new cookbook! →

My Favorites
  • Recipes
    • By Course
      • Breakfast
      • Main Dishes
      • Salads
      • Soups
      • Sides
      • Snacks
      • Appetizers
      • Drinks
      • Dessert
    • By Protein
      • Chicken
      • Turkey
      • Salmon
      • Shrimp
      • Tuna
      • Tofu
      • Tempeh
    • By Diet
      • Vegan
      • Vegetarian
      • Gluten-Free
      • Dairy Free
      • Low Carb
      • Kid-Friendly
    • By Method
      • Slow Cooker
      • Instant Pot
      • No Bake
      • Meal Prep
      • 30 Minutes or Less
      • 5 Ingredient or Less
  • Breakfast
  • Lunch & Dinner
  • Dessert
  • Salads
  • Snacks
  • My Favorites
  • About
  • Contact
  • Shop
  • Cookbook

Home edamame

edamame

Two glass storage containers layered with detox salad ingredients: almonds, apple, edamame, quinoa, cabbage, kale and avocado. A small container of dressing is also in each of the containers.
GFGluten-FreeDFDairy FreeVVeganVGVegetarian

Meal Prep Detox Salad

Two glass containers with the ingredients for the Asian noodle bowl including peanut baked tofu, red pepper, purple cabbage, edamame, rice noodles, celery, shredded carrots, and a sauce.
GFGluten-FreeDFDairy FreeVVeganVGVegetarian

Asian Noodle Bowl (for Meal Prep)

A jar of protein trail mix.
GFGluten-FreeDFDairy FreeVVeganVGVegetarian

High Protein Trail Mix

Asian edamame salad in a salad bowl.
GFGluten-FreeDFDairy FreeVVeganVGVegetarian

Asian Edamame Salad

Easy edamame in a bowl.
GFGluten-FreeDFDairy FreeVVeganVGVegetarianPPaleo

Easy Edamame

Pineapple boat full of pineapple fried quinoa.
GFGluten-FreeDFDairy FreeVVeganVGVegetarian

Pineapple Fried Quinoa

Bowl of soba noodle salad, with red pepper, broccoli, edamame, and purple cabbage, and topped with sesame seeds. Chopsticks are resting on the bowl.
GFGluten-FreeDFDairy FreeVVeganVGVegetarian

Soba Noodle Salad with Edamame

Kale Salad Stuffed Pitas served on a white square plate on wood table.
DFDairy FreeVVeganVGVegetarian

Quick Lunch Idea: Kale Salad Stuffed Pitas

zucchini noodle pad Thai, with edamame, topped with chopped fresh basil leaves, on a white plate. A brown bottle is sitting in the background.
GFGluten-FreeVVegan

Zucchini Noodle Pad Thai

As Seen In

Self
BuzzFeed
HuffPost
Shape
Good Housekeeping
Brit + Co
Eating Bird Food
  • Recipes
  • Breakfast
  • Lunch & Dinner
  • Dessert
  • Salads
  • Snacks
  • About
  • Cookbook
  • Contact

©2023 Eating Bird Food. All rights reserved. Privacy Policy • Powered by CultivateWP.

Parchment paper lined with protein balls.

5 SECRETS TO
HEALTHY SNACKING

Eating healthy doesn’t have to be boring!

FREE EMAIL BONUS

GET A 3 DAY CLEAN EATING MEAL PLAN

Subscribe to our list and get your free printable PDF of the 3 Day Clean Eating Meal Plan and Shopping List!

X