Pumpkin Protein Bars

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These pumpkin protein bars are vegan, gluten-free and oil-free. They're perfect for munching on before or after your workout or as a grab-and-go breakfast. Each bar has less than 60 calories, 5 grams of protein and only 4 grams of sugar!

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Ingredients

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Mix together dry ingredients.

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Mix together wet ingredients. Then, mix together wet and dry.

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Add mixture to a prepared pan. Top with chocolate chips. Bake for 20 minutes.

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Let bars cool then cut into squares. Store in an airtight container up to five days.

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If you try this recipe, be sure to leave a review and star rating on the post.

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More Pumpkin Recipes to Try!

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Pumpkin Protein Bars

These pumpkin protein bars are vegan, gluten-free and oil-free. They're perfect for munching on before or after your workout or as a grab-and-go breakfast. Each bar has less than 60 calories, 5 grams of protein and only 4 grams of sugar!

These pumpkin protein bars are vegan, gluten-free and oil-free. They're perfect for munching on before or after your workout or as a grab-and-go breakfast. Each bar has less than 60 calories, 5 grams of protein and only 4 grams of sugar!

Ingredients

Mix together dry ingredients.

Mix together dry ingredients.

1. Mix Dry Ingredients

Mix together wet ingredients. Then, mix together wet and dry.

Mix together wet ingredients. Then, mix together wet and dry.

2. Mix Wet Ingredients

Add mixture to a prepared pan. Top with chocolate chips. Bake for 20 minutes.

Add mixture to a prepared pan. Top with chocolate chips. Bake for 20 minutes.

3. Bake

Let bars cool then cut into squares. Store in an airtight container up to five days.

Let bars cool then cut into squares. Store in an airtight container up to five days.

4. Store

If you try this recipe, be sure to leave a review and star rating on the post.

If you try this recipe, be sure to leave a review and star rating on the post.

Swipe Up for the Full Recipe!

More Pumpkin Recipes to Try!

Full recipes at eatingbirdfood.com

Full recipes at eatingbirdfood.com

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