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Bowl of strawberry chocolate chip baked oatmeal. A spoon and napkin are next to the bowl.
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4 from 1 vote

Single Serve Strawberry Chocolate Chip Baked Oatmeal

An easy recipe for single serving chocolate chip baked oatmeal with strawberries. You will love this delicious combo of flavors!
Prep Time10 mins
Cook Time35 mins
Total Time45 mins
Course: Breakfast
Cuisine: American
Keyword: single serving strawberry baked oatmeal
Servings: 1
Calories: 296kcal

Ingredients

  • ½ cup old fashioned rolled oats
  • ½ cup unsweetened almond milk
  • ½ teaspoon chia seeds optional
  • ½ teaspoon baking powder
  • teaspoon ground cinnamon
  • 1 pinch sea salt
  • 1 Tablespoon maple syrup
  • 2 Tablespoons mashed banana
  • 2 Tablespoons chopped strawberries
  • 1 Tablespoon chocolate chips plus more for topping
  • Toppings: chopped strawberries, banana slices and/or maple syrup banana slices and/or maple syrup optional toppings

Instructions

  • Preheat: Preheat oven to 350°F.
  • Mix ingredients: Combine all ingredients (except chopped strawberries and chocolate chips) in a mixing bowl.
    Mixing bowl with oats, almond milk, cinnamon, chia seeds, banana and baking powder.
  • Add mix-ins: Add chopped strawberries and 1 Tablespoon of chocolate chips.
    Mixing bowl with baked oatmeal mixture and chocolate chips and strawberries.
  • Pour: Pour into a greased ramekin. (I used an 8 oz mini Le Creuset) Top with additional chopped strawberries and more chocolate chips.
    Strawberry chocolate chip baked oatmeal in a bowl before being baked.
  • Bake: Bake at 350°F for 30-35 minutes or until an inserted toothpick comes out clean.
  • Enjoy: Let cool, add toppings of choice and dive in.

Notes

  • Want to add protein powder? Add 2 tablespoons of protein powder (I would use vanilla in this recipe) while mixing. You shouldn't need to add any extra liquid, but if the mixture is dry while mixing you can add a splash of extra milk.

Nutrition

Serving: 1without toppings | Calories: 296kcal | Carbohydrates: 56g | Protein: 7g | Fat: 8g | Saturated Fat: 2g | Monounsaturated Fat: 1g | Cholesterol: 3mg | Sodium: 485mg | Potassium: 291mg | Fiber: 9g | Sugar: 19g