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Air fryer baked oats in ramekins.
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3.50 from 2 votes

Air Fryer Baked Oats

Make a single serving baked oatmeal in your air fryer with this simple air fryer baked oats recipe. It's packed with over 25 grams of protein and super easy to make. Just blend, air fry and enjoy!
Prep Time5 minutes
Cook Time15 minutes
Total Time20 minutes
Course: Breakfast/Snack
Cuisine: American
Servings: 1
Author: Brittany Mullins

Equipment

Ingredients

  • ½ cup rolled oats
  • ½ cup unsweetened almond milk
  • 2 Tablespoons vanilla plant-based protein powder I used vanilla Nuzest
  • ¼ teaspoon baking powder
  • Pinch of cinnamon
  • ¼ teaspoon vanilla
  • 1 teaspoon peanut butter or almond butter plus more for drizzling
  • 1 square Lily's chocolate chopped

Instructions

  • Blend everything together, except chocolate in a high speed blender.
    Oats and nut butter in a blender.
  • Pour the mixture into a greased ramekin. Top with chocolate chunks. I used an 8 oz mini Le Creuset.
    Air fryer baked oats before being air fried in a ramekin.
  • Air fry at 350F for 15 minutes.
  • Drizzle with additional nut butter and enjoy!

Nutrition

Serving: 1 | Calories: 350kcal | Carbohydrates: 42g | Protein: 27g | Fat: 10g | Saturated Fat: 2g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 2g | Sodium: 595mg | Potassium: 321mg | Fiber: 6g | Sugar: 2g