Golden Baked Jicama Fries
Delicious baked jicama fries with turmeric and black pepper. Serve with fresh guacamole for a delicious summer side! Vegan, paleo, low-carb and keto.
jicama avocado oil turmeric garlic powder onion powder sea salt black pepper guacamole for serving
Ingredients
Boil jicama slices. Pat dry. Coat with oil and spices and roast at 400F until crispy + golden.
1. Prep + Roast Jicama
Serve jicama fries with guacamole.
2. Serve
If you try this recipe, be sure to leave a review and star rating on the post.
Swipe up for the Full Recipe!
More Healthy Fries Recipes to Try!
Full recipes at eatingbirdfood.com