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–+ servings
Two date glazed salmon filets in an air fryer basket.
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5 from 1 vote

Air Fryer Date Glazed Salmon

This air fryer date glazed salmon is coated in spices and date syrup and cooks up in under 10 minutes. Serve it with roasted veggies for a quick and easy weeknight dinner!
Prep Time5 minutes
Cook Time8 minutes
Total Time13 minutes
Course: Lunch/Dinner
Cuisine: American
Diet: Gluten Free
Servings: 2
Author: Brittany Mullins

Equipment

Ingredients

Instructions

  • Pat salmon dry and season each filet with ½ teaspoon of salt, ¼ teaspoon garlic powder, ¼ teaspoon onion powder and a sprinkle of ground pepper.
  • Add 1 Tablespoon of date syrup to each piece and rub it all over the flesh side of the salmon.
  • Cook in air fryer at 390°F for 8 minutes or until cooked through.
  • Serve immediately with side of choice.

Notes

  • I usually get the BBQ cut Atlantic salmon filets from Trader Joe's for this recipe. 

Nutrition

Serving: 1 filet | Calories: 384kcal | Carbohydrates: 16g | Protein: 35g | Fat: 19g | Saturated Fat: 4g | Polyunsaturated Fat: 5g | Monounsaturated Fat: 5g | Cholesterol: 90mg | Sodium: 1271mg | Potassium: 634mg | Fiber: 8g | Sugar: 13g