A creamy tomatillo avocado dressing that's just like the Mexican Goddess dressing you can find at the Chopt Creative Salad Co. restaurant chain! It's perfect as a dip, sauce or dressing. Vegan, gluten-free, and paleo-friendly.
Remove husk from tomatillos and rinse to remove any sticky residue. Bring water to boil in a pot, add tomatillos and boil for 4-5 minutes. Remove from boiling water, rinse with cold water and allow to cool for a few minutes.
Add cooled tomatillos, avocado, garlic, jalapeño, salt, white balsamic vinegar and lime juice into a high-powered blender or food processor and blend until everything is incorporated and dressing is relatively smooth. Add cilantro leaves and process a few seconds more.