Healthy Peanut Butter Eggs
Have a healthy Easter treat with these homemade chocolate peanut butter eggs! They’re naturally sweetened, vegan and gluten-free.
Filling Option 1: peanut flour almond milk medjool dates sea salt
Filling Option 2: peanut butter coconut flour maple syrup sea salt
Chocolate Coating: cocoa powder melted coconut oil liquid stevia maple syrup
For option 1, blend everything together in a food processor. For option 2, mix everything together by hand.
1. Make PB Filling
Form peanut butter mixture into egg shapes + freeze.
2. Form Egg Shape
Dip peanut butter eggs in chocolate mixture + freeze until set. Enjoy!
3. Dip in Chocolate
If you try this recipe, be sure to leave a review and star rating on the post.
Swipe Up for the Full Recipe!