Oatmeal Pumpkin Cookies

These delicious oatmeal pumpkin cookies with chocolate chips are healthy, vegan and can easily be made gluten-free. Perfect for satisfying your pumpkin cravings!


Mix together dry ingredients in a bowl.

1. Mix Dry Ingredients

In another bowl, mix together the wet ingredients.

2. Mix Wet Ingredients

Combine wet and dry ingredients. Stir in chocolate chips.

3. Mix Cookie Dough

Drop cookie dough onto a cookie sheet and flatten a little. Bake at 350°F for 15-16 minutes.

4. Bake Cookies

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