Greek Yogurt Popsicles
Make healthy Greek yogurt popsicles with just 3 simple ingredients: Greek yogurt, honey and fresh fruit. They're refreshing, easy to make and the perfect summertime treat that both kids and adults will love!
- 2 cups full fat Greek yogurt
- ¼ cup honey omit if using sweetened yogurt
- 3 cups fruit I did a mix of fresh berries
Add Greek yogurt, honey and fruit to a high-powered blender and blend until combined. You can blend until the berries are totally pureed or keep them a bit chunky if you want texture in the popsicles.
Pour into 8 ice pop molds, add popsicle sticks and freeze until solid (about 5-6 hours).
To serve, dip the bottoms of the molds in hot water for a few seconds so the popsicles slide out easily. Enjoy.
Serving: 1popsicle | Calories: 113kcal | Carbohydrates: 17g | Protein: 5g | Fat: 3g | Saturated Fat: 2g | Cholesterol: 8mg | Sodium: 20mg | Potassium: 69mg | Fiber: 2g | Sugar: 15g