This homemade muesli recipe is super easy to make with rolled oats, coconut, dried fruit, nuts and seeds. It's the perfect healthy breakfast or snack to meal prep and can be customized with your favorite ingredients.
2Tablespoonschia seedsflax or hemp seeds, optional
Instructions
Preheat the oven to 350°F and line a baking sheet with parchment paper.
Add the oats, almonds, pecans, pumpkin seeds, sunflower seeds, cinnamon and salt to a large bowl and toss to combine.
Spread the oat mixture out onto the baking sheet and bake for 10 minutes, until fragrant and lightly golden.
Add the coconut flakes to the baking sheet and bake for an additional 5 minutes or until the coconut is lightly golden.
Remove from the oven and let cool for about 10-15 minutes then transfer the mixture back to the large mixing bowl. Add the dried fruit and toss to combine.
Serve immediately as desired or let cool completely and store in an airtight container at room temperature for up to 3 month.