Wild Rice Stuffing with Butternut Squash and Cherries

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[{"selector":"#anim-f47b711b-4149-4aa4-8c45-efd582b747a3","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-5b0c7108-c15e-4a95-9ef6-c212ff5419ef","keyframes":{"transform":["translate3d(0px, -169.228%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-ef126f8d-b9c1-4b3d-84cf-a21741baa4b5","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-a9fa1939-7a27-43d4-8602-8d1dfb44d8e6","keyframes":{"transform":["translate3d(0px, 191.94662%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] This wild rice stuffing is packed with butternut squash, dried cherries and fresh herbs . It’s a delicious gluten-free and vegan alternative to traditional stuffing and is the perfect addition to your holiday table. This wild rice stuffing is packed with butternut squash, dried cherries and fresh herbs . It’s a delicious gluten-free and vegan alternative to traditional stuffing and is the perfect addition to your holiday table. Get Recipe

Ingredients

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Roast butternut squash with oil and sea salt.

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Sauté celery, onion and garlic with salt and pepper. Stir in wild rice, broth, sage, thyme and bay leaf. Bring mixture to a boil.

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Once rice is cooked, remove bay leaf. Stir in dried sweet cherries, roasted squash, sage and thyme.

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Wild Rice Stuffing with Butternut Squash and Cherries

Ingredients

Roast butternut squash with oil and sea salt.

Roast butternut squash with oil and sea salt.

1. Roast Butternut Squash

Sauté celery, onion and garlic with salt and pepper. Stir in wild rice, broth, sage, thyme and bay leaf. Bring mixture to a boil.

Sauté celery, onion and garlic with salt and pepper. Stir in wild rice, broth, sage, thyme and bay leaf. Bring mixture to a boil.

2. Boil Rice

Once rice is cooked, remove bay leaf. Stir in dried sweet cherries, roasted squash, sage and thyme.

Once rice is cooked, remove bay leaf. Stir in dried sweet cherries, roasted squash, sage and thyme.

3. Stir

If you try this recipe, be sure to leave a review and star rating on the post.

If you try this recipe, be sure to leave a review and star rating on the post.

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