Whole Wheat Irish Soda Bread

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Old fashioned whole wheat Irish soda bread that tastes like a mix between cinnamon raisin and rye bread. Perfect for celebrating St. Patrick’s Day!

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whole wheat flour whole wheat pastry flour coconut or brown sugar sea salt baking powder baking soda caraway seeds cold butter raisins almond milk apple cider vinegar

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Mix dry ingredients then pour in milk, vinegar and egg mixture.

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Fold together until just combined.

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Form into loaf shape and add two slices on top.

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Bake bread. Serve with butter, jam or with soup.

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If you try this recipe, be sure to leave a review and star rating on the post.

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Whole Wheat Irish Soda Bread

Old fashioned whole wheat Irish soda bread that tastes like a mix between cinnamon raisin and rye bread. Perfect for celebrating St. Patrick’s Day!

Old fashioned whole wheat Irish soda bread that tastes like a mix between cinnamon raisin and rye bread. Perfect for celebrating St. Patrick’s Day!

whole wheat flour whole wheat pastry flour coconut or brown sugar sea salt baking powder baking soda caraway seeds cold butter raisins almond milk apple cider vinegar

whole wheat flour whole wheat pastry flour coconut or brown sugar sea salt baking powder baking soda caraway seeds cold butter raisins almond milk apple cider vinegar

Ingredients

Mix dry ingredients then pour in milk, vinegar and egg mixture.

Mix dry ingredients then pour in milk, vinegar and egg mixture.

1. Mix Dry Ingredients

Fold together until just combined.

Fold together until just combined.

2. Combine Dough

Form into loaf shape and add two slices on top.

Form into loaf shape and add two slices on top.

3. Form Loaf

Bake bread. Serve with butter, jam or with soup.

Bake bread. Serve with butter, jam or with soup.

4. Bake Bread

If you try this recipe, be sure to leave a review and star rating on the post.

If you try this recipe, be sure to leave a review and star rating on the post.

Swipe up for the Full Recipe!

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Full recipes at eatingbirdfood.com

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