Vegan Cornbread

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This vegan cornbread is fluffy, moist and has just the right amount of sweetness. It comes together quickly and is the perfect comforting side to a big bowl of soup or chili.

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Ingredients

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Mix together all the dry ingredients in a bowl.

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Mix together the wet ingredients. Pour into the dry mix and stir to combine.

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Pour batter into a greased pan and bake.

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Slice and serve with vegan butter, maple syrup, or both! Enjoy!

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If you try this recipe, be sure to leave a review and star rating on the post.

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Vegan Cornbread

This vegan cornbread is fluffy, moist and has just the right amount of sweetness. It comes together quickly and is the perfect comforting side to a big bowl of soup or chili.

This vegan cornbread is fluffy, moist and has just the right amount of sweetness. It comes together quickly and is the perfect comforting side to a big bowl of soup or chili.

Ingredients

Mix together all the dry ingredients in a bowl.

Mix together all the dry ingredients in a bowl.

1. Mix Dry Ingredients

Mix together the wet ingredients. Pour into the dry mix and stir to combine.

Mix together the wet ingredients. Pour into the dry mix and stir to combine.

2. Mix Batter

Pour batter into a greased pan and bake.

Pour batter into a greased pan and bake.

3. Bake

Slice and serve with vegan butter, maple syrup, or both! Enjoy!

Slice and serve with vegan butter, maple syrup, or both! Enjoy!

4. Serve

If you try this recipe, be sure to leave a review and star rating on the post.

If you try this recipe, be sure to leave a review and star rating on the post.

Swipe Up for the Full Recipe!

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Full recipes at eatingbirdfood.com

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