Go Back
+ servings
Two tall glasses of apple cider mimosas with a cinnamon sugar rim and an apple slice for garnish.
Print Recipe
4.75 from 4 votes

Apple Cider Mimosas

These tasty apple cider mimosas are made with just two simple ingredients: apple cider and sparkling wine. They are bubbly, festive and perfect for the holiday season.
Prep Time10 mins
Course: Cocktail
Cuisine: American
Keyword: apple cider mimosas
Servings: 4
Calories: 168kcal

Ingredients

  • 16 ounces 2 cups cold Simple Truth organic apple cider
  • 16 ounces 2 cups chilled Prosecco, Cava or Champagne
  • 1 Tablespoon coconut sugar or cane sugar
  • 1 teaspoon cinnamon
  • apple slices for garnish

Instructions

  • Combine sugar and cinnamon in a small bowl and then place on a small plate.
  • Grab 4 champagne glasses and use an apple slice to wet the rim of each glass and dip it into the cinnamon sugar mixture to coat the rim.
  • Pour 4 ounces of apple cider in each glass. Top each glass with 4 ounces of champagne. Enjoy immediately.

Nutrition

Serving: 1mimosa | Calories: 168kcal | Carbohydrates: 23g | Sodium: 7mg | Fiber: 1g | Sugar: 21g