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+ servings
Food processor with blended oats that are now oat flour.
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5 from 1 vote

How to Make Oat Flour

Need oat flour for a recipe? It's so easy to make your own oat flour at home. The only things you need are rolled or quick oats and a food processor or blender.
Prep Time5 mins
Total Time5 mins
Course: Baking
Cuisine: American
Keyword: oat flour
Servings: 1 cup
Calories: 480kcal

Ingredients

  • 1 cup old fashioned rolled oats or quick oats

Instructions

  • Place oats into a food processor or high-powered blender and process until oats are ground into a fine, flour consistency.

Video

Notes

  • 1 cup of oats will yield a scant 1 cup of oat flour. If you need 1 cup of oat flour for a recipe, I recommend processing 1 cup + 2 Tablespoons of oats.

Nutrition

Serving: 1cup | Calories: 480kcal | Carbohydrates: 78g | Protein: 21g | Fat: 9g | Saturated Fat: 1.5g | Fiber: 12g