Israeli Salad
A simple tomato cucumber salad with fresh herbs and a light dressing. It's the perfect summer side salad to pair with your favorite protein.
Course: Salad
Cuisine: Middle Eastern
Keyword: Israeli salad, salad, tomato salad
Servings: 4
- 2 cups diced cherry tomatoes
- 2 cups diced English cucumber
- ½ cup diced red bell pepper optional
- ¼ cup red onion diced
- ¼ cup finely chopped mint
- ¼ cup finely chopped parsley
- 2 Tablespoons fresh lemon juice
- 1-2 Tablespoons extra virgin olive oil
- Sea salt to taste
Calories: 81kcal | Carbohydrates: 8g | Protein: 1g | Fat: 6g | Fiber: 2g | Sugar: 4g