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A small jar containing blueberry tahini dressing. A spoon is dripping the dressing back into the jar.
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5 from 1 vote

Blueberry Tahini Dressing

This creamy blueberry tahini dressing is made with tahini, fresh blueberries, lemon juice and maple syrup. It’s dairy-free, vegan and comes together in just 5 minutes!
Prep Time5 minutes
Total Time5 minutes
Course: Salad Dressing
Cuisine: American
Keyword: blueberry tahini dressing
Servings: 1 cup
Author: Brittany Mullins

Equipment

Ingredients

  • ½ cup fresh blueberries
  • ¼ cup lemon juice
  • 2 Tablespoons olive oil
  • 2 Tablespoons tahini
  • 1 teaspoon maple syrup
  • ¼ teaspoon sea salt
  • 2 Tablespoons water if needed

Instructions

  • Add all ingredients for the dressing into a blender.
    Blueberries, lemon juice, olive oil, tahini, sea salt and water in a blender.
  • Blend until creamy and smooth. The dressing should be a bit thick, but if the texture is too thick, add a little water (starting with 1-2 Tablespoons).
    Blueberry tahini dressing in a blender.

Nutrition

Serving: 2Tablespoons | Calories: 63kcal | Carbohydrates: 3g | Protein: 1g | Fat: 5g | Saturated Fat: 1g | Monounsaturated Fat: 2g | Sodium: 74mg | Potassium: 10mg | Fiber: 1g | Sugar: 2g