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+ servings
Two tall glasses of apple cider mimosas with a cinnamon sugar rim and an apple slice for garnish.
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4.75 from 4 votes

Apple Cider Mimosas

These tasty apple cider mimosas are made with just two simple ingredients: apple cider and sparkling wine. They are bubbly, festive and perfect for the holiday season.
Prep Time10 minutes
Course: Cocktail
Cuisine: American
Keyword: apple cider mimosas
Servings: 4


  • 16 ounces organic apple cider (2 cups)
  • 16 ounces chilled Prosecco, Cava or Champagne (2 cups)
  • 1 Tablespoon coconut sugar or cane sugar
  • 1 teaspoon cinnamon
  • apple slices for garnish


  • Combine sugar and cinnamon in a small bowl and then place on a small plate.
  • Grab 4 champagne glasses and use an apple slice to wet the rim of each glass and dip it into the cinnamon sugar mixture to coat the rim.
  • Pour 4 ounces of apple cider in each glass. Top each glass with 4 ounces of champagne. Enjoy immediately.


Serving: 1mimosa | Calories: 168kcal | Carbohydrates: 23g | Sodium: 7mg | Fiber: 1g | Sugar: 21g