Go Back
+ servings
Stack of banana chocolate chip pancakes topped with banana slices and maple syrup.
Print Recipe
4.47 from 54 votes

Banana Cottage Cheese Pancakes

These healthy cottage cheese pancakes are made with banana, oats, cottage cheese and egg whites. They're packed with protein and insanely filling.
Prep Time10 minutes
Cook Time10 minutes
Total Time20 minutes
Course: Breakfast
Cuisine: American
Keyword: banana pancakes
Servings: 2

Ingredients

  • 1 cup oats rolled oats or quick-cooking oats will work
  • 1 banana
  • 1/2 cup cottage cheese
  • 1/4 cup egg whites
  • 2-3 Tablespoons almond milk
  • 1/2 teaspoon cinnamon
  • 1/2 teaspoon baking powder
  • 1/4 cup chocolate chips
  • Toppings: banana slices maple syrup, more chocolate chips, etc.

Instructions

  • Blend: Place all ingredients except the chocolate chips into a blender and blend until smooth. Stir in the chocolate chips and pour batter onto a greased skillet.
  • Cook: Cook until the batter starts to form little bubbles and you can easily get under the pancake with a spatula. Flip pancake and cook for another 2-3 minutes or until pancake is cooked through.
  • Add toppings and enjoy: Top with banana slices and maple syrup to serve.

Video

Notes

Nutrition

Serving: 3pancakes w/o chocolate chips | Calories: 435kcal | Carbohydrates: 70g | Protein: 23g | Fat: 8g | Saturated Fat: 2g | Fiber: 10g | Sugar: 10g