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Paloma cocktail with ice and a lime wedge and a rim of salt.
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4.11 from 67 votes

Skinny Paloma (no sugar added)

A lightened up skinny Paloma made with freshly juiced grapefruit, tequila, lime juice and sparkling water.
Prep Time5 minutes
Course: Drink
Cuisine: Cocktail
Keyword: paloma
Servings: 2


  • 12 ounces fresh grapefruit juice 2-3 pink or red grapefruits, juiced
  • 3 ounces tequila
  • 2 teaspoons lime juice
  • ice
  • grapefruit flavored sparkling water optional
  • sea salt flakes or pink Himalayan sea salt for the rim


  • Add 1 shot of tequila, 6 ounces of grapefruit juice, 1 teaspoon of lime juice and ice into each glass. Stir to combine, add of splash of sparkling water (if using) and garnish with a lime wedge.



  1. Feel free to add a splash splash of sparkling water to the recipe for a little fizz. I had intentions of adding some grapefruit La Croix to this, but forgot. Next time!


Serving: 1 | Calories: 172kcal | Carbohydrates: 43g | Protein: 1g | Sodium: 1188mg | Sugar: 19g