Sourdough Croutons

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Ingredients

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Add sourdough cubes to a large bowl and toss with olive oil, Italian seasoning, garlic powder, salt and pepper.

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Spread onto prepared baking sheet and bake at 400°F for about 15 minutes, flipping croutons halfway. They’re done when they’re crisp and browning.

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If you try this recipe, be sure to leave a review and star rating on the post.

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Try these recipes with your croutons!

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Sourdough Croutons

Ingredients

Add sourdough cubes to a large bowl and toss with olive oil, Italian seasoning, garlic powder, salt and pepper.

Add sourdough cubes to a large bowl and toss with olive oil, Italian seasoning, garlic powder, salt and pepper.

1. Season Bread Cubes

Spread onto prepared baking sheet and bake at 400°F for about 15 minutes, flipping croutons halfway. They’re done when they’re crisp and browning.

Spread onto prepared baking sheet and bake at 400°F for about 15 minutes, flipping croutons halfway. They’re done when they’re crisp and browning.

2. Bake Croutons

If you try this recipe, be sure to leave a review and star rating on the post.

If you try this recipe, be sure to leave a review and star rating on the post.

Swipe Up for the Full Recipe!

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