Easy Bellini

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This easy Bellini recipe is the perfect brunch cocktail and made with just two simple ingredients: fresh peaches and Prosecco. Recipe yields 6 so it’s great for serving a crowd.

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Ingredients

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Boil peaches. Transfer the peaches to an ice water bath. Once cool, peel away the skin. Slice peaches and puree. Chill.

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Pour chilled peach purée into a Champagne flute. Pour in chilled Prosecco. Stir with a spoon to combine and top it off with another splash of Prosecco.

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If you try this recipe, be sure to leave a review and star rating on the post.

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Easy Bellini

This easy Bellini recipe is the perfect brunch cocktail and made with just two simple ingredients: fresh peaches and Prosecco. Recipe yields 6 so it’s great for serving a crowd.

This easy Bellini recipe is the perfect brunch cocktail and made with just two simple ingredients: fresh peaches and Prosecco. Recipe yields 6 so it’s great for serving a crowd.

Ingredients

Boil peaches. Transfer the peaches to an ice water bath. Once cool, peel away the skin. Slice peaches and puree. Chill.

Boil peaches. Transfer the peaches to an ice water bath. Once cool, peel away the skin. Slice peaches and puree. Chill.

1. Purée Peaches

Pour chilled peach purée into a Champagne flute. Pour in chilled Prosecco. Stir with a spoon to combine and top it off with another splash of Prosecco.

Pour chilled peach purée into a Champagne flute. Pour in chilled Prosecco. Stir with a spoon to combine and top it off with another splash of Prosecco.

2. Serve

If you try this recipe, be sure to leave a review and star rating on the post.

If you try this recipe, be sure to leave a review and star rating on the post.

Swipe Up for the Full Recipe!

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