These frozen raspberries are coated in yogurt and chocolate for a healthy, bite-size treat. One serving (4 raspberries) has less than 90 calories and only 1 gram of sugar!
LET'S MAKE THEM
Chocolate Covered Frozen Raspberries
Dip In Yogurt
Dip raspberries in vanilla yogurt and place on a cookie sheet lined with parchment paper. Freeze yogurt covered strawberries for 30 minutes.
Melt chocolate chips with coconut oil in the microwave on 30 second intervals, until melted and thin enough to dip or drizzle.
Dip In Chocolate
Dip each yogurt covered raspberry into the melted chocolate and place back on the parchment lined sheet. Place back in the freezer until chocolate has set and enjoy.
Berries will last at 2-3 weeks in the freezer. They’re best if you take them out of the freezer and let them sit for 3-5 minutes before enjoying.
⭐️⭐️⭐️⭐️⭐️ If you try these chocolate covered frozen raspberries, be sure to leave a star rating and review on the blog post.