Frozen Raspberries
CHOCOLATE COVERED
Frozen Raspberries
These frozen raspberries are coated in yogurt and chocolate for a healthy, bite-size treat. One serving (4 raspberries) has less than 90 calories and only 1 gram of sugar!
LET'S MAKE THEM
Chocolate Covered Frozen Raspberries
YIELD
LET'S START
28 berries
TYPE
gluten-free
TIME
1 hour
MEAL
dessert
Dip In Yogurt
1
Dip raspberries in vanilla yogurt and place on a cookie sheet lined with parchment paper. Freeze yogurt covered strawberries for 30 minutes.
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Melt Chocolate
2
Melt chocolate chips with coconut oil in the microwave on 30 second intervals, until melted and thin enough to dip or drizzle.
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Dip In Chocolate
3
Dip each yogurt covered raspberry into the melted chocolate and place back on the parchment lined sheet. Place back in the freezer until chocolate has set and enjoy.
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Enjoy!
4
Berries will last at 2-3 weeks in the freezer. They’re best if you take them out of the freezer and let them sit for 3-5 minutes before enjoying.
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⭐️⭐️⭐️⭐️⭐️ If you try these chocolate covered frozen raspberries, be sure to leave a star rating and review on the blog post.