Blueberry Lemon Overnight Oats

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Ingredients

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Add oats, non-dairy milk, Greek yogurt, protein powder, maple syrup, chia seeds, blueberries, lemon zest and sea salt into a jar or container. Stir.

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Let soak: Place in the fridge overnight. If you’re in a rush you can shorten the soak time to 2-4 hours.

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The next morning (or when ready to eat), remove the lid and give the oats a big stir. Top with your favorite toppings and enjoy.

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If you try this recipe, be sure to leave a review and star rating on the post.

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More overnight oat recipes to try!

[{"selector":"#anim-a1cff415-20ad-4753-b6d2-c140f240689e","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-4beffa1b-a2f6-49ed-99b9-021d77213675","keyframes":{"transform":["translate3d(0px, -164.0662%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-a78ce538-564a-4f28-9a81-a7dd7eb415b0","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-05970a53-e179-40dd-b437-16d3d16647bc","keyframes":{"transform":["translate3d(0px, 1565.46418%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Get Recipes

Blueberry Lemon Overnight Oats

Ingredients

Add oats, non-dairy milk, Greek yogurt, protein powder, maple syrup, chia seeds, blueberries, lemon zest and sea salt into a jar or container. Stir.

Add oats, non-dairy milk, Greek yogurt, protein powder, maple syrup, chia seeds, blueberries, lemon zest and sea salt into a jar or container. Stir.

1. Stir

Let soak: Place in the fridge overnight. If you’re in a rush you can shorten the soak time to 2-4 hours.

Let soak: Place in the fridge overnight. If you’re in a rush you can shorten the soak time to 2-4 hours.

2. Refrigerate

The next morning (or when ready to eat), remove the lid and give the oats a big stir. Top with your favorite toppings and enjoy.

The next morning (or when ready to eat), remove the lid and give the oats a big stir. Top with your favorite toppings and enjoy.

3. Enjoy!

If you try this recipe, be sure to leave a review and star rating on the post.

If you try this recipe, be sure to leave a review and star rating on the post.

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More overnight oat recipes to try!

Full recipes at eatingbirdfood.com

Full recipes at eatingbirdfood.com