Black Bean Brownies
Made with black beans, sweetened with maple syrup, gluten-free and grain-free.
Add ingredients to a food processor and blend until smooth.
Stir in walnuts and chocolate chips.
Bake for 35 minutes at 350F.
Cool brownies and cut into slices.
⭐️⭐️⭐️⭐️⭐️ If you try these flourless black bean brownies, be sure to leave a star rating and review on the blog post.