Baked Pears

These cozy baked pears combine tender roasted pears with a coconut sugar oat pecan crumble for a quick and easy dessert that's sure to impress! Serve warm with ice cream for the ultimate dessert!


Add the oats, coconut sugar, chopped nuts, cinnamon, salt and coconut oil to a bowl. Mix together until combined. Set aside.

1. Make Filling

Scoop out the seeds and some of the halved pears to make enough room for the oat mixture. Spoon oat mixture into pear halves.

2. Core Pears + Fill

Bake for 25-35 minutes until pears are tender and can easily be pierced by a fork.

3. Bake Pears

Serve warm or at room temperature as is or with vanilla ice cream, yogurt or coconut whip cream and a sprinkle of cinnamon.

4. Serve

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