How To Make
Almond Crescent Cookies
Gather your ingredients:
1. almond flour
2. organic confectioner's sugar
3. chopped pecans
4. butter, ghee or vegan butter
5. vanilla
6. sea salt
Mix almond flour, softened butter, 3 Tablespoons confectioner’s sugar, vanilla and salt in a small bowl until a cohesive dough forms
Once combined, mix in pecans
Form cookie dough into crescent shapes. Bake at 325 F for 20 minutes
Roll cookies in confectioner's sugar
You will love these buttery, melt-in-your-mouth cookies!
Happy baking!