Air Fryer Buffalo Cauliflower

This air fryer buffalo cauliflower is crispy and crunchy and cooked to perfection. It's the perfect game day appetizer or vegan snack that is delicious paired with your favorite creamy dip.

Ingredients

Stir together flour (can use GF 1:1), water, garlic powder, paprika, salt and pepper. Add cauliflower florets and toss to coat.

1. Coat Cauliflower

Add cauliflower to air fryer in a single layer and cook on 400°F until crisp, about 10 minutes, flipping halfway.

2. Air Fry

Remove cauliflower florets from air fryer, add them into a large bowl and pour buffalo sauce over the cauliflower and toss to coat.

3. Toss with Sauce

Add cauliflower back to air fryer in a single layer and cook for 5-7 minutes, until crisp, checking at the 5 minute mark.

4. Air Fry Again

Serve cauliflower wings with dipping sauce of choice (I prefer ranch or blue cheese) and celery.

5. Serve

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