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Vegan Parmesan Cheese


Description

Make your own vegan parmesan cheese with hemp seeds. It’s the perfect cheesy topping for pizza, pasta, veggies, salads, popcorn and more.


Ingredients

  • 1 cup hemp seeds
  • 1/4 cup nutritional yeast
  • 1 teaspoon sea salt
  • 1/2 teaspoon garlic powder

Instructions

  1. Add all ingredients to a food processor or blender and pulse a couple times until everything is combined. If you don’t have a processor or blender, simply place all ingredients bowl and stir to combine.
  2. Place mixture in a sealed container and store in the fridge.

Notes

Nutrition

  • Serving Size: 1 Tablespoon
  • Calories: 90
  • Sugar: 0g
  • Fat: 5g
  • Carbohydrates: 8g
  • Fiber: 1g
  • Protein: 6g