Healthy Smoothie Bowl

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How to make a healthy smoothie bowl with frozen berries, banana and lots of yummy toppings. It’s thick, creamy and easy to eat with a spoon.

I know many people find it impossible to have a smoothie as a meal because they need something to chew. I used to feel the same way, but I found a solution and it’s called a smoothie bowl!

Grab your spoon and dive in!

Smoothie bowl topped with berries, granola and almond butter.

Why You Need to Make This Smoothie Bowl

  • You get all the loveliness of a smoothie – cool, creamy and delicious!
  • It’s comes together in no time at all… just add everything to a blender till smooth pour into a bowl and add you toppings on top.
  • This bowl is packed full of fiber and protein and makes a great, well-rounded breakfast or healthy snack. Plus, you can easily make them gluten-free, dairy-free, or vegan!
Ingredients for a smoothie bowl with labels.

Ingredients Needed

The ingredients used to make a smoothie bowl can vary, but the base is typically always frozen fruit (or veggies)! Here are the main ingredients I use to make my ultimate healthy smoothie bowl:

  • frozen banana – frozen banana helps thicken the smoothie and adds a little sweetness. Check out my how to freeze bananas guide for tips and tricks! If you don’t like banana, you can try swapping for frozen avocado chunks, frozen mango or even frozen zucchini for the thickener. If you use the avocado or zucchini you may need to add a little maple syrup, dates or honey for extra sweetness.
  • protein powder – You can use vanilla or chocolate protein powder! I recommend Nuzest protein powder. (Use my code eatingbirdfood for 15% off your order.)
  • frozen berries – any frozen berries will do. My favorite options are frozen strawberries, blueberries and/or cherries. You can also use a bag of mixed berries
  • unsweetened almond milk – any dairy-free milk (or regular milk) will work here!
  • almond butter or peanut butter – any nut butter you can sub for sunflower seed butter if you have a nut allergy.
Smoothie bowl topped with berries, granola and almond butter. Surrounding the smoothie bowl are little bowls of berries, chia seeds, hemp seeds, almond butter and granola. Hand is sprinkling granola onto the top of the smoothie bowl.

The Best Part = Toppings

Okay, this is the fun part and the options are truly endless here! Get creative with your smoothie bowl toppings. Here are some of my go-to toppings:

  • fresh banana – slice fresh bananas for added sweetness!
  • fresh berries – I like using a combination of strawberries and blueberries but any fresh berry works! You can also do freeze dried berries
  • granola – want to add some texture to your smoothie bowl? Add crunchy granola on top! Try my hemp granola or this almond coconut granola.
  • almond butter or peanut butter – can’t go wrong with a little extra nut butter drizzled on top.
  • chia seeds – add in healthy fats, fiber and texture with chia seeds.
  • coconut – mmm add toasted coconut or shredded coconut for added sweetness and crunchy!
  • chocolate – make this more of a dessert and add some chocolate chips or melted chocolate drizzled on top. You could even do a homemade magic shell!
Blender with frozen banana, berries and almond butter.

How to Make Your Bowl Thicker?

Nothing is worse than a melty smoothie bowl that’s hard to eat with a spoon. If you blend up your smoothie and are wishing it was thicker, here are some things to try:

  • Add frozen fruit or veggies – yep, adding more frozen fruit or veggies will help thicken your smoothie. I like adding frozen zucchini or frozen cauliflower rice! They add any flavor but thicken the smoothie right up!
  • Add protein powder – adding a scoop of protein powder will not only add protein but will help make your smoothie thicker.
  • Add avocado – add a quarter or half of an avocado when blending for an instant thickener!
  • Add chia seedschia seeds absorb liquid and will make your smoothie thick like this blended chocolate chia pudding.
  • Use less liquid – this won’t necessary fix a liquidy smoothie, but it’s something to remember next time you make a smoothie bowl!
  • Add xanthan gum – I don’t use this ingredient often, but if you’re looking to instantly thicken up a smoothie bowl xantham gum works. Just know that a little goes a long way so start with 1/2-1 teaspoon.
Smoothie bowl topped with berries, granola and almond butter. Spoon is in the smoothie bowl.

More Smoothie Recipes to Try:

Be sure to check out all of the smoothie recipes on EBF!

4.88 from 32 votes

Healthy Smoothie Bowl

How to make a healthy smoothie bowl with frozen berries, banana and lots of yummy toppings. This smoothie bowl is perfectly thick, creamy and easy to eat with a spoon. 
Prep Time: 5 minutes
Total Time: 5 minutes
Servings: 1

Ingredients  

  • ½ frozen banana, chopped into chunks
  • 1 cup frozen mixed berries
  • 1 scoop (25 grams) vanilla protein powder (I like Nuzest), optional
  • 2 Tablespoons – ¼ cup unsweetened non-dairy milk
  • 1 teaspoon almond butter or peanut butter

Toppings

  • ¼ of banana, sliced
  • ¼ cup fresh berries, I used strawberries and blueberries
  • 1 Tablespoon granola
  • 1 teaspoon almond butter or peanut butter
  • 1 teaspoon chia seeds

Instructions 

  • Blend all of the smoothie ingredients together in a high powdered blender until smooth.
    Blender with frozen banana, berries and almond butter.
  • Pour into a bowl and top with toppings.
    Smoothie bowl topped with berries, granola and almond butter. Surrounding the smoothie bowl are little bowls of berries, chia seeds, hemp seeds, almond butter and granola. Hand is sprinkling granola onto the top of the smoothie bowl.
  • Enjoy immediately.

Nutrition

Serving: 1bowl without toppings | Calories: 183kcal | Carbohydrates: 24g | Protein: 13g | Fat: 5g | Saturated Fat: 1g | Sodium: 274mg | Fiber: 5g | Sugar: 13g

Nutrition information is automatically calculated, so should only be used as an approximation.

Equipment

Additional Info

Course: Smoothie
Cuisine: American
Keyword: smoothie bowl
Did you make this recipe?Mention @eatingbirdfood and tag #eatingbirdfood!

About Brittany

Hey there, I’m Brittany, the creator of Eating Bird Food, cookbook author, health coach and mama of two littles. Here you’ll find quick and easy recipes that make healthy fun and enjoyable for you and your family!

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54 Comments

  1. 5 stars
    I loved it!!! I put frozen banana,peanut butter,frozen blueberries, and chocolate protein powder, and milk. For toppings I put granola, strawberries, peanut butter, and Nutella. Thank for making this recipe! 😊

      1. I am happy to hear that you enjoyed this recipe, Dorathy! Thank you for your review + star rating, I so appreciate it!

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