Description
A healthy kale caesar salad with grilled shrimp, sweet potato croutons, avocado, parmesan cheese and a creamy avocado caesar dressing.
Ingredients
- 1 bunch curly kale, chopped (about 12 cups)
- sweet potato croutons
- grilled lemon pepper shrimp
- one batch avocado caesar dressing
- 1 avocado, sliced
Instructions
- Roast your sweet potato croutons and grill the lemon pepper shrimp.
- Add chopped kale to a big bowl. Drizzle ½ of the avocado caesar dressing over kale and toss. Taste and add more dressing, if desired (I like the kale well-coated so I use the whole batch of dressing).
- To serve, add dressed kale into serving bowls and top with sweet potato croutons, grilled shrimp and avocado slices.
- Category: Salad
- Method: Bake
- Cuisine: American
Keywords: kale caesar salad, kale avocado caesar salad, shrimp caesar salad