Healthy Apple Nachos


These healthy apple nachos are sure to satisfy even the strongest sugar craving; sliced apples piled high with date caramel, chocolate chips, and nuts. Vegan and gluten-free.


  • 2 Tablespoons date caramel sauce
  • 1 apple, sliced
  • 1 Tablespoon chocolate chips (or cacao nibs)
  • 1 Tablespoon chopped pecans*


  1. Wash and slice the apple, leaving the skin on.
  2. Add date caramel sauce on top of the sliced apples.
  3. Sprinkle on chocolate chips, chopped nuts and any other toppings of choice.


  • For toasting the pecans, turn oven to 350° F and spread the nuts out evenly on a baking sheet. Bake until golden for 5-10 minutes.
  • Or skip the nuts and drizzle a tablespoon of nut butter over the top of the nachos to add a salty flavor, and some extra protein.
  • Category: Snack
  • Method: No Cook
  • Cuisine: Dessert


  • Serving Size: 1 serving
  • Calories: 350
  • Sugar: 56g
  • Fat: 9g
  • Carbohydrates: 69g
  • Fiber: 10g
  • Protein: 3g

Keywords: apple nachos