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San Francisco

The Ferry Building Farmers Market Strikes Again

by Eating Bird Food on November 7, 2010

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Saturday started with a quick workout session at the Sir Francis Drake hotel gym – 15 minutes on the elliptical and some arm strength training and I had already worked up quite an appetite. Good thing the Nature’s Pride Bread Ambassador’s breakfast at Scala’s Bistro was nice and early! It was great to connect with the Nature’s Pride team, see the 2009 Bread Ambassadors and meet the Bread Ambassadors for this year. Such a fun group!

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I was pumped to see Scala’s had several healthy options on the menu (gotta love California for that reason alone.) I went with the egg white omelette “pomodoro” with cherry and oven dried tomatoes, basil, spinach, and a side of seasonal fruit. It was the perfect breakfast considering I knew I would be eating everything in sight for the remainder of the day.

Sessions started at 9AM and I was pretty stoked to have gotten a spot in the Hands on Photography Session aka Food Porn 101 hosted by Marc and Laura.

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The session was super short and the hands on portion was quite crowded but I did pick up a few tips and tricks:

  • Fancy cameras aren’t the reason for great photos – you can get great shots with point and shoots
  • Read the manual for your camera is absolutely necessary, even if it is intimidating (I really need to do this!!)
  • Lighting is key for good food photos and what angle the lighting is coming from really affects the photos
  • Centering the subject of your photo isn’t always the best angle – remember “the rule of thirds” and align the subject with three points to add more interest to the photo
  • Some foods (i.e. lentils, soups, chili, curry, and dark sauces) are plain ugly – pretty them up with bright colors, interesting bowls, or other pretty background items

After the first session a few of us (Tina, me, Cara and Natalie) decided to skip out on the other sessions in lieu of checking out the Saturday morning Farmers Market at the Ferry Building.

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Each week over 25,000 people visit the Ferry Plaza Farmers Market! There are booths upon booths of local fruit, vegetables, flowers, meats, eggs, breads, cheeses, jams, live music and even street food vendors!! If you’re ever in San Francisco on a Tuesday, Thursday or Saturday this is one thing you don’t want to miss – it’s definitely the best farmer’s market I’ve ever been to.

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Before heading over to the Foodbuzz Tasting Pavilion Cara and I grabbed a cup of the infamous Blue Bottle Coffee. The line was ridiculous but we knew it’d be worth it.

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Each cup of coffee is individually prepared and it’s definitely tasty – a little bit too strong on it’s own for me, but once I added a hefty pour of vanilla soy milk it tasted amazing!

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Luckily I was also able to pick up a bag of their coffee beans for a special someone who happens to LOVE strong coffee. ;)

Post Farmers Marketing it up at the Ferry Building we headed to the Foodbuzz Tasting Pavilion… but not before we had a photo shoot with these little guys:

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San Fran Bound – Foodbuzz Fest Begins

by Eating Bird Food on November 5, 2010

Woo-hoo, the 2nd Annual Foodbuzz Festival weekend is finally here! I had such an amazing time last year I knew I couldn’t miss the chance to see all my blogging friends, meet new ones, and enjoy the delicious food that San Francisco has to offer.

Isaac was a trooper this morning and woke up to take me to the airport at the crack of dawn (aka 4:30AM). I slept almost the whole first leg of my flight and before I knew it I was in Atlanta meeting up with Meghann and Carolyn!

Meghann and I realized that we were on the same flight and decided to sit next to one another – chatting and WI-FI definitely made the flight to the west coast go by faster.

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Thanks to the lovely Meghann for letting me snag this photo from her blog. My camera was packed away so I didn’t take any photos at the airport or while in flight. But no worries, you’re not missing out on much- just a cup of instant oats I made with hot water from Starbucks. I’ve found that bringing a packets of instant oats for early morning flights works out great. Any shop that serves coffee or tea at the airport will more than likely give you a free cup of hot water. Cheap and easy!

The second flight was loooong but soon enough we were in San Fran getting into a white stretch limo!!!

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Thanks to Monica for the pic.

Turns out the limo ride was cheaper than taking a cab to the hotel. Plus, I never had the experience of riding in a limo to prom so this sort of makes up for it. ;)

We arrived at the hotel, grabbed our badges and swag from the registration desk and then headed straight out to get lunch.

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By the time we grabbed lunch it was about 5PM on the east coast (almost dinner time in my book) so needless to say, I was starving or starvin’ marvin’ as my mom would put it. :)

We were having a hard time finding a place to eat until a lady walking down the street recommended Mocca, a cute little cafe that completely fit the bill for a late lunch.  

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I ordered the vegetable sandwich with roasted eggplant, tomatoes and mozzarella on a baguette.

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This was delicious and hit the spot. I think I could eat roasted vegetables everyday! They’re just so good.

There wasn’t much seating indoors so we all ate outside and enjoyed the nice weather. The setup definitely reminded me of a restaurant in Italy. So cute!

Here’s a shoot of the ladies: Monica, Meghann and Holly.

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Cara, me and Carolyn.

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Hooray. Now that I’m actually here, I’m beyond excited for the next couple days! Time to get off the computer and go explore…

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Saying Goodbye Is Never Easy

November 11, 2009

San Francisco is definitely a place that I wouldn’t mind waking up to every morning! Just check out this view. Early Sunday morning I went out to do a little exploring and to move my legs a bit. I knew I would be cooped up at airports and on planes for the majority of the [...]

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Mixing Business with Blogging

October 18, 2008

  Last week consisted of a business trip which led to less food photos and little time for blogging: Monday: The day was odd because I had a bit of jet lag, my body was confused about the time change, and I was pretty much hungry all day. I had a bunch of snacks between [...]

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