peanut butter puffins

So, around 9PM last night I made myself eat a little something for dinner. I have a TON of fresh veggies but I couldn’t stomach eating those so I went with what I was craving. Cereal, of course. 1/2 cup Kashi Go Lean, and 3/4 cup of Barbara’s PB Puffins, 2 berries, and SILK PLUS Omega-3′s soy milk. I guess since I ate my veggies for breakfast yesterday this was fine (just a little backwards, but who cares, I do what I want).

I went to stay with Isaac at the house he is house sitting and basically crashed as soon as I arrived. I LOVE their bed. We have a Tempur-Pedic mattress and they have a California king (it’s almost too LARGE, Isaac seemed like he was miles away in this bed), pillow top Beauty Rest. Don’t get me wrong I love our bed, but the Beauty Rest is like sleeping on clouds compared to ours.

So after 8 hours of sleeping beauty I woke up bright eyed. For breakfast I decided to share a 1/2 of grapefruit with Isaac because I’ve had it for a while and it needed to be eaten.

For the main course I decided to go with the cereal flow. With a different variety from the Kashi family- primarily in hopes that if I have it for breakfast I won’t want it again for dinner. Plus there wasn’t any oatmeal at the house Isaac is house sitting so Kashi Cinnamon Harvest was the next best thing.

1 1/2 cups of kashi cinnamon harvest, 2 berries and skim milk. I was secretly excited when I saw that Isaac accidently picked up skim milk at the store. He likes 2% so he wasn’t too thrilled when I brought it up. At first I thought was being sweet and got that so he and I could share- but he cleared it up and said that it was an accident. He should have just gone along with my idea- would have scored him some brownie points.

Salad tonight for dinner. I have soo many greens to use and I have no intention of letting them go bad.

Happy hump-day friends!

{ 7 comments }

Not the beverage- the movie (but more on that in a moment). Last night’s dinner was quick, easy, and delish. Butternut Squash Fries and baked tofu that marinated for a little over 2 days in soy sauce and rice vinegar. Nothing fancy, but oh so tasty.

After dinner we watched MILK and it was awesome. Who knew about Harvie Milk before the movie? I know that I hadn’t! I really can’t believe that I had never heard mention of him in any of my history courses.

It’s a very passionate and interesting movie and Sean Penn totally deserved the Oscar. While watching the movie I had a little snack of pumped up captain crunch aka PB Puffins, kashi go lean, and original almond milk.

This morning I did the half and half thing with oatmeal and oat bran, 1/2 cup unsweetened almond milk (I love this stuff), 1/2 cup h20, 1/2 of a frozen banana, and some ground flax and shredded coconut on top.

Today at the gym I kept thinking about what I wanted for dinner (does anyone else do this?) and all I kept thinking of was breakfast foods. Which led to me fixing up this little plate when I got home: