Comments on: Spicing up Tofu http://www.eatingbirdfood.com/2008/07/spicing-up-tofu/ Because Healthy Foods Are Actually Quite Tasty Thu, 09 Feb 2012 04:36:30 +0000 hourly 1 http://wordpress.org/?v=3.3.1 By: eatingbirdfood http://www.eatingbirdfood.com/2008/07/spicing-up-tofu/comment-page-1/#comment-227 eatingbirdfood Tue, 29 Jul 2008 21:46:51 +0000 http://eatingbirdfood.wordpress.com/?p=444#comment-227 Mizfit- do it, you won't regret it! Mizfit- do it, you won’t regret it!

]]> By: Sarah http://www.eatingbirdfood.com/2008/07/spicing-up-tofu/comment-page-1/#comment-231 Sarah Tue, 29 Jul 2008 13:28:42 +0000 http://eatingbirdfood.wordpress.com/?p=444#comment-231 i like that second photo a lot! it's almost as if I could reach out and grab that tofu--which I wish I could actually do because it looks a lot better than any tofu I've ever made! i like that second photo a lot! it’s almost as if I could reach out and grab that tofu–which I wish I could actually do because it looks a lot better than any tofu I’ve ever made!

]]> By: MizFit http://www.eatingbirdfood.com/2008/07/spicing-up-tofu/comment-page-1/#comment-230 MizFit Tue, 29 Jul 2008 12:29:27 +0000 http://eatingbirdfood.wordpress.com/?p=444#comment-230 this mightcould be the post which pushes me to try tofu. not sure what my RESISTANCE is! Miz. this mightcould be the post which pushes me to try tofu.

not sure what my RESISTANCE is!

Miz.

]]> By: eatingbirdfood http://www.eatingbirdfood.com/2008/07/spicing-up-tofu/comment-page-1/#comment-229 eatingbirdfood Tue, 29 Jul 2008 11:39:16 +0000 http://eatingbirdfood.wordpress.com/?p=444#comment-229 Heather- I use firm or extra firm tofu when I am baking or stir-frying and I usually buy it fresh (from a bulk section at this local health food store) but actually what I made last night was Nayosa, which is the water packed kind in the produce section. Gliding - No problemo. The recipe was great! Heather- I use firm or extra firm tofu when I am baking or stir-frying and I usually buy it fresh (from a bulk section at this local health food store) but actually what I made last night was Nayosa, which is the water packed kind in the produce section.

Gliding – No problemo. The recipe was great!

]]> By: glidingcalm http://www.eatingbirdfood.com/2008/07/spicing-up-tofu/comment-page-1/#comment-228 glidingcalm Tue, 29 Jul 2008 10:43:48 +0000 http://eatingbirdfood.wordpress.com/?p=444#comment-228 Hurrah! It looks great!! I hope you enjoyed the recipe!!! :) Thanks for the shout out/credit too! That was really kind of you! Have an awesome day! Hurrah! It looks great!! I hope you enjoyed the recipe!!! :) Thanks for the shout out/credit too! That was really kind of you! Have an awesome day!

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